Smokey Bones

*Note*
------
** Note                                       	(Info gratiously provided by Dotti's at www.dwlz.com. Some of the Dots were figured without Fiber (value was not available) so the actual Dots MAY be lower as Fiber usually lowers the values. Thank you Marilyn & Chris)

Appetizers
----------
Beef & Bean Chili: Bowl                       11.5
Beef & Bean Chili: Cup                           6
Brunswick Stew: Bowl                          11.5
Brunswick Stew: Cup                              5
Grilled Artichoke w/Dip: Grilled Artichoke     2.5
Grilled Artichoke w/Dip: Honey Mustard Dip       5
Grilled Artichoke w/Dip: Red Wine Vinaigrette    5
Grilled Artichoke w/Dip: Steamed asparagus       1
Grilled BBQ Drumsticks: BBQ Drumsticks        21.5
Grilled BBQ Drumsticks: Homemade potato chips    6

Dressings
---------
Bleu Cheese                                    8.5	(2 fl oz)
Creamy Peppercorn Ranch                        7.5	(2 fl oz)
Fat Free Ranch                                 1.5	(2 fl oz)
Fat-Free Ranch Dressing                          2	(3 fl oz)
Honey Mustard                                    5	(2 fl oz)
Ranch Dressing                                11.5	(3 fl oz)
Red Wine Vinaigrette                             5	(2 fl oz)
Thousand Island                                  7	(2 fl oz)

Lunch Specials
--------------
1/2 Hand Pulled Pork Roll                        9
Asparagus Spears                                 1	(5 oz)
BBQ Chicken Salad                               10	(1 salad)
Chopped BBQ Chicken Salad                       28
Coleslaw; Lunch Portion                          4	(4 oz)
French Fries; Lunch Portion                   13.5	(6 oz)
Garlic Toast                                   6.5	(1 slice)
Grilled Fresh Atlantic Salmon Meal            20.5
Grilled Fresh Atlantic Salmon Steak            9.5	(10-12 oz)
Grilled Lime Chicken Breast Lunch               16
Lunch Hand Pulled Pork Plate                     9
Lunch Sliced Pork Plate                       11.5
Marinated Chicken Breast                       4.5	(3 ea)
Mini Salad-no dressing                         1.5
Red Wine Vinaigrette Dressing                 18.5	(4 fl oz)
Soup & Mini Salad - Chili - cup                  6
Soup & Mini Salad- Stew - cup                    5

Salads
------
Chicken Salad                                   13	(1 salad)
Grilled Chicken Cobb Salad w/Fat Free Ranch   14.5
Grilled Chicken Cobb Salad w/Regular Ranch      24

Sandwiches
----------
Burger w/bun & condiments                     15.5	(1 burger)
French Fries                                  13.5	(6 oz)
French Fries                                  13.5	(6 oz)
French Fries                                  13.5	(6 oz)
French Fries                                  13.5	(6 oz)
French Fries                                  13.5	(6 oz)
Grilled Chicken Sandwich                       7.5	(1)
Grilled Chicken Sandwich                        21
Hand Pulled Pork Roll Sandwich                17.5
Sliced Pork Sandwich                          18.5
Smoked Beef Brisket Sandwich                    13
Vegetarian Burger w/Mushrooms & Onions        28.5

Sides
-----
Asparagus                                        1	(5 oz)
BBQ Baked Beans                                  4	(4 fl oz)
Coleslaw                                         4	(4 fl oz)
Grilled Garlic Bread                           6.5	(1 slice)