Piccadilly Cafeteria *note* ------ ** Website (http://www.piccadilly.com/) Low Carbs Items --------------- Au Jus 0 (3 fl oz) Beans; Green: Fresh 3 (4.5 oz.) Beef; Chopped Steak: Fried Jumbo 19.5 (8 oz.) Beef; Chopped Steak: Fried Regular 11 (4.5 oz.) Beef; Roast Leg: Small 8.5 (4 oz.) Beef; Steak: Filet Mignon 8.5 (6 oz.) Beef; Steak: New Your Strip 23.5 (10 oz.) Beef; Steak: Ribeye 36.5 (14 oz.) Beef; Steak: Ribeye 28 (10 oz.) Beef; Steak: Ribeye or Sirloin Strip 18.5 (7 oz.) Broccoli w/Cheese Sauce 2 (1 order) Broccoli: Fresh Florets 2 (4 oz.) Brussel Sprouts: Buttered 1.5 (1 order) Cabbage w/Bacon Seasoned: Steamed 2.5 (1 order) Cabbage: Buttered/Steamed 1.5 (1 order) Cauliflower: Buttered 1.5 (1 order) Cheese Sauce 1 (2 fl oz) Chicken Breast: Mesquite Smoke 4.5 (1 order) Chicken Breast: Mesquite w/BBQ sauce 5.5 (1 order) Chicken; Baked Cajun: Boneless Breast 10.5 (1 order) Chicken; Baked Italian: Boneless Breast 14 (1 order) Chicken; Baked: Quarters 22 (1 order) Chicken; Barbecued: Quarters 20 (1 order) Chicken; Rotisserie-Herb Style: Dark 22 (1 quarter) Chicken; Rotisserie-Herb Style: Half 29.5 (1 half) Chicken; Rotisserie-Herb Style: White 13 (1 quarter) Chicken; Southwestern Chicken Breast 13 (1 order) Cottage Cheese: Creamed 3 (4 oz.) Cucumbers & Sour Cream 2 (4.5 oz.) Fish; Basa: Blackened 10.5 (1 order) Fish; Basa: Cajun Baked 6.5 (1 order) Fish; Basa: Stuffed 11 (1 order) Fish; Catfish Filet: Blackened 14 (1 order) Fish; Catfish Filet: Stuffed 14 (1 order) Fish; CatFish; Cajun Baked 10 (1 order) Fish; Grouper Filet: Baked 6.5 (6 oz.) Fish; Grouper Filet: Baked 7 (8 oz.) Fish; Tilapia: Cajun Baked 6.5 (1 order) Fish; Trout Filets: Baked: Large 10.5 (1 order) Fish; Trout: Almondine: Baked: Large 11.5 (1 order) Fish; Trout: Cajun Baked: Large 12.5 (1 order) Gelatin: Plain Sugar-Free 1 (1 order) Greens: Collard/Mustard/Turnip 3 (3.2 oz.) Greens: Turnip w/Diced Turnips 3.5 (3.2 oz.) Gumbo: Chicken & Sausage w/o rice 5.5 (9.5 oz.) Gumbo: Chicken w/o rice 2 (9.5 oz.) Okra: Creole 1.5 (1 order) Peas: Sugar Snap/Mixed 2 (5 oz.) Pork Loin; Bone In: Roast 8.5 (5 oz.) Salad Dressing; Blue Cheese 4.5 (2 tbl) Salad Dressing; French 3.5 (2 tbl) Salad Dressing; Italian 4.5 (2 tbl) Salad Dressing; Ranch 4.5 (2 tbl) Salad Dressing; Ranch: Fat Free 0.5 (2 tbl) Salad Dressing; Thousand Island 5 (2 tbl) Salad; Asparagus & Tomato 2 (1 order) Salad; Caesar 3.5 (3 oz.) Salad; Cauliflower: Fresh 2.5 (3.5 oz.) Salad; Chef's: Small 3.5 (6 oz.) Salad; Coleslaw: Italian 4 (3.75 oz.) Salad; Coleslaw: Kosher Style 3.5 (4 oz.) Salad; Combination 1.5 (3.5 oz.) Salad; Cucumber & Celery 1.5 (4 oz.) Salad; Cucumber & Tomato 0.5 (3.75 oz.) Salad; Cucumber Mix 1 (5.5 oz.) Salad; Louisianne Bowl 1 (1 order) Salad; Mexican 1 (3.5 oz.) Salad; Piccadilly Bowl 0 (1 order) Salad; Spring Salad Bowl: Small 0 (2.5 oz.) Salad; Tomato/Cucumber & Onion 0.5 (4 oz.) Salad; Vegetable Combination w/Cherry Tomatoes 1.5 (1 order) Spinach: Buttered or Bacon Seasoned 1.5 (4 oz.) Turkey Breast: Carved 6 (5.5 oz.) Vegetables: Mixed 2.5 (4 oz.) Popular Items ------------- Beans; Green: Fresh 3 (4.5 oz.) Beef; Roast 12 (5.5 oz.) Blueberry Pie: Sugar-Free 7 (1 slice) Broccoli: Fresh Florets 2 (4 oz.) Cherry Pie: Sugar-Free 8 (1 slice) Chicken; Grilled Breast 11.5 (6 oz.) Chocolate Almond Pie: Sugar Free 15.5 (1 slice) Corn: Fresh 3 (4 oz.) Fish; Tilapia: Baked 5 (1 order) Okra: Fried 5 (3.25 oz.) Pork Loin; Marinated Boneless 9.5 (5.5 oz.) Rolls; White: Parker House 3 (1 each) Rolls; Whole Wheat 4.5 (1 each) Salad Dressing; Ranch: Fat-Free 0.5 (2 tbl) Salad; Piccadilly Fruit 1 (6 oz.) Salad; Shrimp Remoulade 12 (11.5 oz.) Salad; Spring Bowl 0 (2.5 oz.) Shrimp; Fried 10.5 (1 order)